A new business-class-only airline offering flights between Paris’s Charles de Gaulle Airport and the Newark Liberty International Airport in New Jersey (located about 15 miles from Manhattan) is debuting this summer.
Piero Lissoni is one of several creative contributors on a massive new project in Miami. Lissoni will design the interiors for the common areas in Miami’s One Paraiso tower, which breaks ground this fall.
Mezcal is sometimes treated like tequila’s evil twin. For many drinkers, mezcal is not as refined as many aged tequilas and is rougher in composure, sentiments derived from its strong, sour, and smoky characteristics.
In January, Cesar Garcia, LAXART’s former associate director and senior curator, opened his own Los Angeles gallery and called it the Mistake Room—a moniker inspired by Glenn Kaino’s performance art piece by the same name.
The Icon A5 amphibious light sport aircraft (LSA) has been in the works since 2006, and now that the company is close to starting deliveries, a slew of similar amphibious aircraft are emerging to compete for this market niche.
X-Technology, in Wollerau, Switzerland, has launched a new line of performance wear called X-Bionic for Automobili Lamborghini, which is engineered to enhance the performance of runners, cyclists, skiers, golfers, and even drivers.
This summer, Hotel Arts Barcelona will celebrate its 20th anniversary with an ambitious tapas feast prepared by 22 of Spain’s most acclaimed chefs, who have earned at their respective restaurants a combined 52 Michelin stars.