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Calvisius Caviar Lounge

Most visitors to the Calvisius Caviar Lounge in the Four Seasons Hotel New York are surprised to learn that the fine white-sturgeon and osetra caviars they are tasting come from Italy, not Russia. The small, sleek lounge, which opened in March, serves nothing but caviar dishes, Champagne, Italian wine, and vodka.

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Photo by Ted Morrison
Photo by Deborah Jones
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Copyright by Luc Castel
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